Tuesday 23 June 2015

Xiao Wei Yang - Part 2 (Al Rigga, Dubai)

I have blogged about Xiao Wei Yang before and this is now part 2. Xiao Wei is definitely my favourite hot pot restaurant in Dubai (not that I have eaten at all of them but just saying). Hot Pot is also known as Shabu Shabu which I learnt from Wikipedia means thinly sliced beef boiled in water or stock along with vegetables.

So if you read my earlier blog it explains what the whole concept is and what you should do in such a restaurant etc etc. The earlier blog talks about the joint in International City but this time we tried the one just outside the Salah El Din metro station.

In this post I am just going to add a few pictures and also mention about the spicy prawns which you must order on the side (didn't mange to take a photo). Unfortunately you have will have to put in a little effort in taking off the shells but it's worth it.

Note: you might have to specify that you want bowls instead of plates (just easier to slurp all that delicious stock from).


 For all that good stuff that you can see in the photos (excluding the spicy prawns) plus 2 bottles of iced teas we paid a total of AED 160 (good for 2-3 persons).

So I suggest you stop reading this and be on your way to this little heaven of a place.

NB - no prior reservations required.